THE EXAMINATION OF HERBS QUALITY FROM GRAZING AND MEADOW HERBAGE IN HIGHER ALTITUDES
Quality of chosen herbal species from meadow and grazing herbage were evaluated. Dry matter, crude protein, ash, fat and fiber were analyzed. Herbage sampling was realized on three pastures of cattle with higher altitudes. Samples were compared with meadow herbage. Grass and herbage are the most nat...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Agroprint Timisoara
2007-05-01
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| Series: | Scientific Papers Animal Science and Biotechnologies |
| Subjects: | |
| Online Access: | http://spasb.ro/index.php/spasb/article/view/1594 |