N-3 fatty acids in glucose metabolism and insulin sensitivity Ácidos grasos n-3 en el metabolismo de la glucosa y la sensibilidad a la insulina
Polyunsaturated fatty acids (PUFA) of the n-3 series are essential for normal growth and development. The health effects of these fatty acids include reduction of cardiovascular risk due to antiarrhythmic, antiinflammatory, anti-thrombotic and lipid lowering actions. An increase in unsaturation of t...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Arán Ediciones, S. L.
2009-04-01
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Series: | Nutrición Hospitalaria |
Subjects: | |
Online Access: | http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112009000200002 |