Some dairy traits of Istrian ewes kept in semi-intensive farming conditions

Istrian sheep has the highest milk yield among indigenous Croatian sheep breeds though originally belongs to a group of sheep of combined production traits. Since milk of Istrian sheep is traditionally processed into cheese and that processing possibilities of milk, among other things, are defined b...

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Bibliographic Details
Main Authors: Marina Pliško, Zvonimir Prpić, Boro Mioč, Darko Jurković, Ivan Vnučec
Format: Article
Language:Bulgarian
Published: University of Zagreb, Faculty of Agriculture 2016-02-01
Series:Journal of Central European Agriculture
Subjects:
Online Access:http://jcea.agr.hr/articles/774111_Neke_odlike_mlije_nosti_istarskih_ovaca_u_poluintenzivnim_proizvodnim_uvjetima_hr.pdf