The influence of feeding GMO-peas on growth of animal models
Introduction of genetically modified (GM) food or feed into the commercial sale represents a very complicated process. One of the most important steps in approval process is the evaluation of all risks on the health status of people and animal models. Within our project the genetically modified peas...
Main Authors: | , , , , , , |
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Format: | Article |
Language: | English |
Published: |
HACCP Consulting
2014-02-01
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Series: | Potravinarstvo |
Subjects: | |
Online Access: | http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/322 |