The influence of feeding GMO-peas on growth of animal models

Introduction of genetically modified (GM) food or feed into the commercial sale represents a very complicated process. One of the most important steps in approval process is the evaluation of all risks on the health status of people and animal models. Within our project the genetically modified peas...

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Bibliographic Details
Main Authors: Petr Mares, Tunde Jurikova Pokorna, Jiri Sochor, Ladislav Zeman, Mojmir Baron, Jiri Mlcek, Stefan Balla
Format: Article
Language:English
Published: HACCP Consulting 2014-02-01
Series:Potravinarstvo
Subjects:
Online Access:http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/322