A Loop-Mediated Isothermal Amplification Assay for Rapid Detection of <i>Pectobacterium aroidearum</i> that Causes Soft Rot in Konjac
Bacterial soft rot caused by <i>Pectobacterium</i> species is a serious disease in konjac (<i>Amorphophallus konjac</i>), a healthy source of starch particularly in East Asia. An effective diagnostic method is crucial to control the disease and reduce losses in konjac product...
| Main Authors: | , , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2019-04-01
|
| Series: | International Journal of Molecular Sciences |
| Subjects: | |
| Online Access: | https://www.mdpi.com/1422-0067/20/8/1937 |