Association between fruit and vegetable intake and body mass index of postgraduate students at the Faculty of Health Sciences, Universiti Kebangsaan Malaysia
Background: The Malaysian Dietary Guidelines recommended that at least two servings of fruits and three servings of vegetables be consumed daily. However, is there a relationship between daily fruit and vegetable intake and body mass index (BMI)? The aim of this study was to identify the relationshi...
Main Authors: | , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Biome Scientia
2021-05-01
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Series: | Life Sciences, Medicine and Biomedicine |
Subjects: | |
Online Access: | http://biomescientia.com/index.php/lsmb/article/view/79 |