Association between fruit and vegetable intake and body mass index of postgraduate students at the Faculty of Health Sciences, Universiti Kebangsaan Malaysia

Association between fruit and vegetable intake and body mass index of postgraduate students at the Faculty of Health Sciences, Universiti Kebangsaan Malaysia

Background: The Malaysian Dietary Guidelines recommended that at least two servings of fruits and three servings of vegetables be consumed daily. However, is there a relationship between daily fruit and vegetable intake and body mass index (BMI)? The aim of this study was to identify the relationshi...

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Bibliographic Details
Main Authors: Rui Fen Teoh, Norhasniza Yaacob, Sitti Junaina Musa, Muhammad Asyaari Zakaria, Hui Yuan Lau, Wun Chin Leong, Nur Zakiah Mohd Saat, Siti Fathiah Masre
Format: Article
Language:English
Published: Biome Scientia 2021-05-01
Series:Life Sciences, Medicine and Biomedicine
Subjects:
fruit intake
vegetables intake
nutrition
body mass index
students
Online Access:http://biomescientia.com/index.php/lsmb/article/view/79

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