Variation in Plant Morphology and Sinigrin Content in Ethiopian Mustard (Brassica carinata L.)
Ethiopian mustard (Brassica carinata) is mainly grown as a leafy vegetable and oilseed crop. Sinigrin is predominant glucosinolate in the leaves of Ethiopian mustard. It is hydrolyzed by enzyme myrosinase to produce bioactive product specifically allyl-isothiocyanates. Due to sinigrin content, Ethio...
| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
KeAi Communications Co., Ltd.
2019-09-01
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| Series: | Horticultural Plant Journal |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2468014119301827 |