Vitamins, Minerals and Flavonoids Intake and the Risk of Cardiovascular Diseases

Diseases of heart and stroke cause most deaths in both sexes of all ethnic groups. For more than 40 years epidemiological studies, experimental studies, and clinical trials have shown that numerous dietary risk factors affect serum lipids, atherogenesis and coronary heart disease (CHD). Substantial...

Full description

Bibliographic Details
Main Authors: Seyed Ali Keshavarz, Shiva Tabatabai
Format: Article
Language:English
Published: Tehran University of Medical Sciences 2007-06-01
Series:Journal of Tehran University Heart Center
Subjects:
Online Access:http://journals.tums.ac.ir/PdfMed.aspx?pdf_med=/upload_files/pdf/3719.pdf&manuscript_id=3719