Analysis of present food of students and young people with the attempt of determination of possible consequences
The present food of lycee pupils and students of university has been studied. The diet of young people has considerable deviation from the rational nutrition. It is especially concerned men of 18–24 years old. Modern young people doesn’t adhere the rational nutrition, dietary pattern and right condi...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Oles Honchar Dnipropetrovsk National University
2012-03-01
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| Series: | Vìsnik Dnìpropetrovsʹkogo Unìversitetu: Serìâ Bìologìâ, Medicina |
| Online Access: | http://medicine.dp.ua/index.php/med/article/view/28 |