Gastroprotective property of Pseudocydonia sinensis fruit jelly on the ethanol-induced gastric lesions in rats
The gastroprotective activity of Chinese quince (Pseudocydonia sinensis) jellies made from boiling water extracts of the fruit were investigated. Pre-administration of the jellies to rats protected gastric tissues against HCl/ethanol-induced gastric injury, demonstrated by a reduction in the gastric...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2018-09-01
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Series: | Journal of Functional Foods |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S175646461830361X |