Impact of Storage Conditions on the Methanogenic Activity of Anaerobic Digestion Inocula
The impact of storage temperature (4, 22 and 37 °C) and storage time (7, 14 and 21 days) on anaerobic digestion inocula was investigated through specific methanogenic activity assays. Experimental results showed that methanogenic activity decreased over time with storage, regardless of storage tempe...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-05-01
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Series: | Water |
Subjects: | |
Online Access: | https://www.mdpi.com/2073-4441/12/5/1321 |