The Influence of Nutritive Characteristics and of the Period of Administration of Concentrated Mixture on the Productive Performances of Broilers Raised in Organic System

The Influence of Nutritive Characteristics and of the Period of Administration of Concentrated Mixture on the Productive Performances of Broilers Raised in Organic System

The objective of this experiment was to assess the nutritional characteristics (metabolisable energy (ME) with values between 2850-3000 kcal, crude protein (CP) from 21 to 17%) and mixture concentrated (MC) administration period (biphasically or triphasically) on the productive performance of broile...

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Bibliographic Details
Main Authors: Eliza Simiz, Alexandru T. Bogdan, Dan Drinceanu, Lavinia Ştef, Călin Julean, Florica Mic, Florin Spădaru
Format: Article
Language:English
Published: Agroprint Timisoara 2012-05-01
Series:Scientific Papers Animal Science and Biotechnologies
Subjects:
epi
growth parameters
organic system
poultry
Online Access:http://spasb.ro/index.php/spasb/article/view/19

Internet

http://spasb.ro/index.php/spasb/article/view/19

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