Biological Nitrogen Fixation on Legume
Nitrogen (N) is one of the major limiting factors for crop growth and is required in adequate amount, due to its function as protein and enzyme components. In general, plants need sufficient nitrogen supply at all levels of growth, especially at the beginning of growth phase. Therefore, the availabi...
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| Format: | Article |
| Language: | English |
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Pusat Penelitian dan Pengembangan Peternakan
2009-03-01
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| Series: | Wartazoa |
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| Online Access: | http://medpub.litbang.pertanian.go.id/index.php/wartazoa/article/view/930/939 |