Dietary intake and obesity in oil and gas workers: A literature review
Introduction Working in oil and gas industries was found to be associated with unhealthy lifestyle, obesity, and non-communicable diseases (NCDs). This study aimed to systematically review the dietary intake, obesity status, and identify possible workplace health promotion strategies for oil and gas...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Indonesian Nutrition Association
2021-08-01
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| Series: | World Nutrition Journal |
| Subjects: | |
| Online Access: | https://worldnutrijournal.org/OJS/index.php/WNJ/article/view/235 |