Participants’ perceptions of a MOOC
There is currently limited information available on participants’ perceptions of massive open online courses (MOOCs). This article presents the findings of a study at the University of Edinburgh examining the perceptions of a group of participants registered on a MOOC in equine nutrition, which ran...
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Format: | Article |
Language: | English |
Published: |
Ubiquity Press
2014-07-01
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Series: | Insights: The UKSG Journal |
Online Access: | http://insights.uksg.org/articles/206 |