Salmonella Serotyping; Comparison of the Traditional Method to a Microarray-Based Method and an in silico Platform Using Whole Genome Sequencing Data

Salmonella is one of the most common causes of food-borne diseases worldwide. While Salmonella molecular subtyping by Whole Genome Sequencing (WGS) is increasingly used for outbreak and source tracking investigations, serotyping remains as a first-line characterization of Salmonella isolates. The tr...

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Bibliographic Details
Main Authors: Benjamin Diep, Caroline Barretto, Anne-Catherine Portmann, Coralie Fournier, Aneta Karczmarek, Guido Voets, Shaoting Li, Xiangyu Deng, Adrianne Klijn
Format: Article
Language:English
Published: Frontiers Media S.A. 2019-11-01
Series:Frontiers in Microbiology
Subjects:
WGS
Online Access:https://www.frontiersin.org/article/10.3389/fmicb.2019.02554/full