INVESTIGATION OF THE SORPTION OF IODINE ON A COLLAGEN CARRIER TO OBTAIN A FUNCTIONAL INGREDIENT FOR FOOD SYSTEMS
Process of sorption of iodine on the collagenic carrier is studied. Duration of binding and optimum amount of iodide of potassium, sorption capacity of the preparation PROMIL C95 respect of Iis determined.
| Main Authors: | , , , |
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| Format: | Article |
| Language: | Russian |
| Published: |
Voronezh state university of engineering technologies
2013-07-01
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| Series: | Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij |
| Subjects: | |
| Online Access: | https://www.vestnik-vsuet.ru/vguit/article/view/656 |