Origin and development of alimentary habits and customs as a sociocultural resource for mankind: an approach to history and anthropology of care with regard to alimentation
Amongst all creatures on earth, man is the only one that has a "sense of destiny" and is able to symbolise even what appears to be strictly physical and material objects or phenomena. Therefore, any food -fruits, vegetables, pulses, fish- can possess various symbolic values according to di...
| Main Authors: | , |
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| Format: | Article |
| Language: | Spanish |
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Universidad de Alicante
2012-06-01
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| Series: | Cultura de los Cuidados |
| Subjects: | |
| Online Access: | https://culturacuidados.ua.es/article/view/2002-n11-origen-y-desarrollo-de-los-habitos-y-costumbres-alimentarias-como-recurso-sociocultural-del-ser-humano-una-aproximacion-a-la-historia-y-antropologia-de-los-cuidados-en-la-alimentacion |