Consumer Misuse of Country-of-Origin Label: Insights from the Italian Extra-Virgin Olive Oil Market

Providing information to consumers through the label is a means for food companies to inform consumers about product’s attributes, including the country of origin (COO). In the EU, COO labeling has been made mandatory for several categories of food products, to enable consumers to make informed choi...

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Bibliographic Details
Main Authors: Francesco Bimbo, Luigi Roselli, Domenico Carlucci, Bernardo Corrado de Gennaro
Format: Article
Published: MDPI AG 2020-07-01
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