Hypoxia and Acidification, Individually and in Combination, Disrupt Herbivory and Reduce Survivorship of the Gastropod, Lacuna vincta

Acidification and deoxygenation are two consequences of climate change that also co-occur in eutrophied coastal zones and can have deleterious effects on marine life. While the effects of hypoxia on marine herbivores have been well-studied, how ocean acidification combined with hypoxia affects herbi...

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Bibliographic Details
Main Authors: Craig S. Young, Christopher J. Gobler
Format: Article
Language:English
Published: Frontiers Media S.A. 2020-09-01
Series:Frontiers in Marine Science
Subjects:
Online Access:https://www.frontiersin.org/article/10.3389/fmars.2020.547276/full