MICROSCOPIC FUNGI ISOLATED FROM POLISH HONEY
The characterization of some honey samples from Poland was carried out on the basis of their microbiological (fungi and yeasts) analysis. Most of the samples contained less than 20 % water. The amount of fungi found in the honey samples was less than 1 x 102 CFU.g-1 but 19 % of the samples had more...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Slovak University of Agriculture
2012-12-01
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| Series: | Journal of Microbiology, Biotechnology and Food Sciences |
| Subjects: | |
| Online Access: | http://www.jmbfs.org/wp-content/uploads/2013/01/jmbfs-0265-felsociova.pdf |