Resveratrol reduces brain injury after subarachnoid hemorrhage by inhibiting oxidative stress and endoplasmic reticulum stress

Resveratrol reduces brain injury after subarachnoid hemorrhage by inhibiting oxidative stress and endoplasmic reticulum stress

Previous studies have shown that resveratrol, a bioactive substance found in many plants, can reduce early brain injury after subarachnoid hemorrhage, but how it acts is still unclear. This study explored the mechanism using the experimental subarachnoid hemorrhage rat model established by injecting...

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Bibliographic Details
Main Authors: Yun-Kai Xie, Xin Zhou, Hong-Tao Yuan, Jie Qiu, Dan-Qing Xin, Xi-Li Chu, Da-Chuan Wang, Zhen Wang
Format: Article
Language:English
Published: Wolters Kluwer Medknow Publications 2019-01-01
Series:Neural Regeneration Research
Subjects:
nerve regeneration; resveratrol; oxidative stress; endoplasmic reticulum stress; neuroinflammation; subarachnoid hemorrhage; nuclear factor-erythroid 2-related factor 2; heme oxygenase-1; glucose-regulated protein 78; neural regeneration
Online Access:http://www.nrronline.org/article.asp?issn=1673-5374;year=2019;volume=14;issue=10;spage=1734;epage=1742;aulast=Xie

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http://www.nrronline.org/article.asp?issn=1673-5374;year=2019;volume=14;issue=10;spage=1734;epage=1742;aulast=Xie

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