FOOD ALLERGY AND ORAL ALLERGY SYNDROME. Part I. A review.

Food allergy and intolerance are wide spread nowadays. However, the problem existed and was registered and described still by the ancients. It was fully understood and scientifically depicted in the 20th century after IgE and anaphylaxis were discovered, new diagnostic tests were initiated and the t...

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Bibliographic Details
Main Authors: Miglena Balcheva, Angelina Kisselova-Yaneva
Format: Article
Language:English
Published: Peytchinski Publishing 2013-09-01
Series:Journal of IMAB
Subjects:
Online Access:http://www.journal-imab-bg.org/issue-2013/issue4/vol19book4p371-373.html