Variation in nutritional quality of pigmented rice varieties under different water regimes
This study evaluated grain anthocyanin, zinc (Zn) and iron (Fe) concentrations, and grain yield of eleven purple rice varieties (PP1–PP11) grown under wetland (W+) and aerobic conditions (W0) in 2 years. There was a significant variation in the concentrations of anthocyanin, Zn and Fe, by water regi...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2020-09-01
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| Series: | Plant Production Science |
| Subjects: | |
| Online Access: | http://dx.doi.org/10.1080/1343943X.2020.1819164 |