Polyphenol-Rich Foods for Human Health and Disease

Polyphenols are a class of well-known bioactive compounds widely distributed in the plant kingdom and abundant in plant foods and derived food products [...]

Bibliographic Details
Main Authors: María-Teresa García-Conesa, Mar Larrosa
Format: Article
Language:English
Published: MDPI AG 2020-02-01
Series:Nutrients
Subjects:
n/a
Online Access:https://www.mdpi.com/2072-6643/12/2/400