Relationship between legumes consumption and metabolic syndrome: Findings of the Isfahan Healthy Heart Program

Relationship between legumes consumption and metabolic syndrome: Findings of the Isfahan Healthy Heart Program

<div><p class="abstract"><strong>BACKGROUND:</strong> Epidemiologic studies have shown an inverse association between dietary fiber<strong> </strong>and metabolic syndrome (MetS). Therefore, the purpose of this study was to investigate the association be...

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Bibliographic Details
Main Authors: Firouzeh Sajjadi, Mojgan Gharipour, Noushin Mohammadifard, Fatemeh Nouri, Maryam Maghroun, Hasan Alikhasi
Format: Article
Language:English
Published: Vesnu Publications 2014-01-01
Series:ARYA Atherosclerosis
Online Access:http://arya.mui.ac.ir/index.php/arya/article/view/740

Internet

http://arya.mui.ac.ir/index.php/arya/article/view/740

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