Functional composition and antioxidant activities of eight Moroccan date frui

Functional composition and antioxidant activities of eight Moroccan date frui

The aim of this study was to determine the functional composition and antioxidant activities of eight major date fruit varieties grown in Morocco. The analysis shows that date fruit contains a high amount of sugar (66.03–83.05% DW) but a low content of fat (0.218–0.363% DW) and protein (2.2–3.45% DW...

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Bibliographic Details
Main Authors: Eimad dine Tariq Bouhlali, Mhamed Ramchoun, Chakib Alem, Kashif Ghafoor, Jamal Ennassir, Younes Filali Zegzouti
Format: Article
Language:English
Published: Elsevier 2017-07-01
Series:Journal of the Saudi Society of Agricultural Sciences
Subjects:
Minerals
Antioxidant
Phenolic contents
Vitamins
Date fruit
Online Access:http://www.sciencedirect.com/science/article/pii/S1658077X1530028X

Internet

http://www.sciencedirect.com/science/article/pii/S1658077X1530028X

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