Challenges in using Electronic tongue to study rasa of plants: II. Impact of solvent and concentration on sensor response and taste ranking

Background: Although Electronic tongue is used in pharmaceutical, food and beverage industries for objective evaluation of taste, its use in medicinal plants from an ayurvedic perspective is novel. Control experiments are therefore necessary to standardise and optimise parameters. Objective: The aim...

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Bibliographic Details
Main Authors: Dushyant Kumar, Aruna Singh, Rama Jayasundar
Format: Article
Language:English
Published: Elsevier 2021-04-01
Series:Journal of Ayurveda and Integrative Medicine
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S0975947620301455