Effect of Ethanol Addition as Extraction Solvent on The Content of Bioactive Materials in Dragon Fruit Skin Extract and Powder
This study aims to produce natural pigments for food prepared from dragon fruit skin by extraction and freeze-drying and to assess the effect of additional ethanol as extraction solvent on the process yield. During extraction stage, the effect of solvent (pure water and additional ethanol) on the yi...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Diponegoro University
2020-06-01
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Series: | Reaktor |
Online Access: | https://ejournal.undip.ac.id/index.php/reaktor/article/view/26668 |