A Note to Authors Regarding Submissions about Possible Food Safety Aspects of COVID-19 Pandemic

This article has no abstract. DOI: 10.18502/jfqhc.8.2.6466

Bibliographic Details
Main Author: Editorial
Format: Article
Language:English
Published: Shahid Sadoughi University of Medical Sciences 2021-06-01
Series:Journal of Food Quality and Hazards Control
Online Access:http://jfqhc.ssu.ac.ir/article-1-875-en.html