Adhesion of Salmonella Enteritidis to stainless steel surfaces Adesão de Salmonella enteritidis a superfícies de aço inoxidável

Adhesion of microorganisms to food processing surfaces and the problems it causes are a matter of strong concern to the food industry. Contaminated food processing surfaces may act as potential sources of transmission of pathogens in food industry, catering and in the domestic environments. Several...

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Bibliographic Details
Main Authors: Kelly Oliveira, Tereza Oliveira, Pilar Teixeira, Joana Azeredo, Rosário Oliveira
Format: Article
Language:English
Published: Sociedade Brasileira de Microbiologia 2007-06-01
Series:Brazilian Journal of Microbiology
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822007000200026