Lipids and Fatty Acids of Antarctic Giant Fish
Lipid and fatty acid composition of skeletal muscle of antarctic giant fish (Dissostichus mawsoni NORMAN) were examined. Thin-layer and column chromatography showed that the neutral lipids made up 98% of the total lipids, while phospholipids only 2% or less. The direct gas chromatographic analysis o...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
National Institute of Polar Research
1976-12-01
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| Series: | Antarctic Record |
| Online Access: | http://doi.org/10.15094/00007886 |