Physicochemical Characterization of Oil Palm Decanter Cake (OPDC) for Residual Oil Recovery

Physicochemical Characterization of Oil Palm Decanter Cake (OPDC) for Residual Oil Recovery

A characterization study on oil palm decanter cakes (OPDC) was performed to gain an in-depth understanding of the material’s characteristics to aid in potential residual oil recovery. The OPDC was characterized by a high moisture content, high biodegradability, high organic content, and a nutrient-r...

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Bibliographic Details
Main Authors: Naimah Sahad, Ayub Md. Som, Azhari Samsu Baharuddin, Noriznan Mokhtar, Zainuri Busu, Alawi Sulaiman
Format: Article
Language:English
Published: North Carolina State University 2014-09-01
Series:BioResources
Subjects:
Oil palm decanter cake
Physicochemical properties
Contact angle
Microscopic observation
Lignocellulosic materials
Online Access:http://ojs.cnr.ncsu.edu/index.php/BioRes/article/view/BioRes_09_4_6361_Sahad_Oil_Palm_Decanter_Cake

Internet

http://ojs.cnr.ncsu.edu/index.php/BioRes/article/view/BioRes_09_4_6361_Sahad_Oil_Palm_Decanter_Cake

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