Does mechanical damage on soybean induces the production of flavonoids?

Abstract The response of plants to grazing includes the production of chemical defense compounds such as proteases inhibitors and secondary metabolites as flavonoids, which makes them less palatable to feeding and negatively affecting the physiology of insects. The aim of this study was to evaluate...

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Bibliographic Details
Main Authors: PAULO LUIZ DA SILVA, GLÁUCIA CORDEIRO, CAROLINA R. DA SILVA, RAFAEL A. BARROS, CAMILA R. DA SILVA, JOSÉ C. ZANUNCIO, WELLINGTON G. CAMPOS, MARIA G.A. OLIVEIRA
Format: Article
Language:English
Published: Academia Brasileira de Ciências 2018-10-01
Series:Anais da Academia Brasileira de Ciências
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652018005015109&lng=en&tlng=en