The third wave of Indonesia’s food market: Practices at small community markets in Yogyakarta
There is growing awareness among people living in developing countries of the importance of healthy lifestyles. Farmers’ markets (FMs) are a rather new type of market in Indonesia, succeeding traditional and modern markets. They began to appear in 2006 in Bali and were established in Yogyakarta in t...
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| Format: | Article |
| Language: | deu |
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SEAS - Society for South-East Asian Studies
2019-06-01
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| Series: | ASEAS - Austrian Journal of South-East Asian Studies |
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| Online Access: | https://aseas.univie.ac.at/index.php/aseas/article/view/2113/2057 |