Effect of Starch Nanocrystals on the Properties of Low Density Polyethylene/Thermoplastic Starch Blends

Effect of Starch Nanocrystals on the Properties of Low Density Polyethylene/Thermoplastic Starch Blends

In this study, Low Density Polyethylene (LDPE) and Thermoplastic Starch (TPS) reinforced with different amounts of Starch Nanocrystals (SNCs) with and without Dicumyl Peroxide (DCP) were blended in an internal mixer. The XRD results showed that crystallinity decreases with increasing SNC content wit...

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Bibliographic Details
Main Authors: S. Chaoui, D. Smail, A. Hellati, D. Benachour
Format: Article
Language:English
Published: D. G. Pylarinos 2020-08-01
Series:Engineering, Technology & Applied Science Research
Subjects:
nanocomposites
thermoplastic starch
LDPE
starch nanocrystals
DCP
Online Access:https://www.etasr.com/index.php/ETASR/article/view/3608

Internet

https://www.etasr.com/index.php/ETASR/article/view/3608

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