Comparison of Iron concentration in the muscle, liver and gill of farmed common carp (Cyprinus carpio), in the warm water fish ponds of Khuzestan Province of I.R. Iran
This study was conducted in order to determine the Iron levels in muscle, liver and gill tissues of Cyprinus carpio at the farmed ponds in Karoon river of three area, north (Shushtar), center (Ahvaz) and South (Khoramshahr) from Khuzestan Province of I.R. Iran in 2010. Fifteen fish were collected fr...
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| Format: | Article |
| Language: | fas |
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Iranian Fisheries Research Organization
2016-01-01
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| Series: | Majallah-i ̒Ilmī-i Shīlāt-i Īrān |
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| Online Access: | http://isfj.areo.ir/article_110245_en.html |