Non-Carcinogenic Health Risk Assessment due to Fluoride Exposure from Tea Consumption in Iran Using Monte Carlo Simulation

Excessive intake of fluoride can cause adverse health effects. Consumption of tea as a popular drink could be a potential source of fluoride exposure to humans. This research aimed to evaluate the fluoride concentration in tea among the Iranian people using the available data in the literature and t...

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Bibliographic Details
Main Authors: Mohammad Amin Karami, Yadollah Fakhri, Shahabaldin Rezania, Abdol Azim Alinejad, Ali Akbar Mohammadi, Mahmood Yousefi, Mansour Ghaderpoori, Mohammad Hossien Saghi, Mohammad Ahmadpour
Format: Article
Language:English
Published: MDPI AG 2019-11-01
Series:International Journal of Environmental Research and Public Health
Subjects:
tea
Online Access:https://www.mdpi.com/1660-4601/16/21/4261