QUALITY OF GREEN CORN GROWN UNDER ORGANIC AND CONVENTIONAL CONDITIONS
The present study evaluated the agronomic and physical-chemical characteristics of green corn grown under organic and conventional conditions. A completely randomized design in a 4 x 2 factorial scheme was used, consisting of four corn varieties (AG 1051, BR 106, SWB 551 and VIVI) and two farming sy...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Associação Brasileira de Milho e Sorgo
2008-12-01
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| Series: | Revista Brasileira de Milho e Sorgo |
| Subjects: | |
| Online Access: | http://rbms.cnpms.embrapa.br/index.php/ojs/article/view/254/262 |