The competitiveness of Serbian agro-food sector
The authors analyzed the competitiveness of agro-food sector of Serbia. The main objectives of this research were: (1) determining the competitive position of the agro-food sector in Serbia within the European Union, and (2) identifying compatibility between the export of Serbian agro-food sector an...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Naučno društvo agrarnih ekonomista Balkana, Beograd; Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt
2017-01-01
|
| Series: | Ekonomika Poljoprivrede (1979) |
| Subjects: | |
| Online Access: | http://scindeks-clanci.ceon.rs/data/pdf/0352-3462/2017/0352-34621702723D.pdf |