THE GLUCOSE EFFECT ON LINCOMYCIN PRODUCTION BY STREPTOMYCES LINCOLNENSIS VAR. LINCOLNENSIS DMS 40 355 ON SYNTHETIC MEDIA
The objective of this study was to obtain the information about the lincomycin production by type strain Streptomyces lincolnensis var. lincolnensis DSM 40 355 on the synthetic medium. In order to improve the productivity, the ways of inoculation, effects of the medium components and fermentation ti...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Slovak University of Agriculture
2015-02-01
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| Series: | Journal of Microbiology, Biotechnology and Food Sciences |
| Subjects: | |
| Online Access: | http://www.jmbfs.org/wp-content/uploads/2015/02/jmbfs-0705-majercikova.pdf |