Some physicochemical characteristics of black and white mulberry genotypes from Bosnia and Herzegovina
Recently, interest in fruit consumption and the practice of healthy eating is growing. Therefore, the focus of this research is to determine some physicochemical properties of mulberry fruits from the area of northwest Bosnia, where significant amount genetic resources of mulberries are...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Serbian Genetics Society
2019-01-01
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Series: | Genetika |
Subjects: | |
Online Access: | http://www.doiserbia.nb.rs/img/doi/0534-0012/2019/0534-00121903089S.pdf |