Genome-wide transcriptome profiling of transgenic hop (Humulus lupulus L.) constitutively overexpressing HlWRKY1 and HlWDR1 transcription factors

Genome-wide transcriptome profiling of transgenic hop (Humulus lupulus L.) constitutively overexpressing HlWRKY1 and HlWDR1 transcription factors

Abstract Background The hop plant (Humulus lupulus L.) is a valuable source of several secondary metabolites, such as flavonoids, bitter acids, and essential oils. These compounds are widely implicated in the beer brewing industry and are having potential biomedical applications. Several independent...

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Bibliographic Details
Main Authors: Ajay Kumar Mishra, Ganesh Selvaraj Duraisamy, Mudra Khare, Tomáš Kocábek, Jernej Jakse, Jindřich Bříza, Josef Patzak, Teruo Sano, Jaroslav Matoušek
Format: Article
Language:English
Published: BMC 2018-10-01
Series:BMC Genomics
Subjects:
Bitter acids
Flavonoids
Genetic transformation
Humulus lupulus
Secondary metabolite
Transcription factors
Online Access:http://link.springer.com/article/10.1186/s12864-018-5125-8

Internet

http://link.springer.com/article/10.1186/s12864-018-5125-8

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