Determination of Phytoestrogen Content in Fresh-Cut Legume Forage

The aim of the study was to determine phytoestrogen content in fresh-cut legume forage. This issue has been much discussed in recent years in connection with the health and safety of feedstuffs and thus livestock health. The experiments were carried out on two experimental plots at Troubsko and Vatí...

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Bibliographic Details
Main Authors: Pavlína Hloucalová, Jiří Skládanka, Pavel Horký, Bořivoj Klejdus, Jan Pelikán, Daniela Knotová
Format: Article
Language:English
Published: MDPI AG 2016-07-01
Series:Animals
Subjects:
Online Access:http://www.mdpi.com/2076-2615/6/7/43