Determination of Phytoestrogen Content in Fresh-Cut Legume Forage
The aim of the study was to determine phytoestrogen content in fresh-cut legume forage. This issue has been much discussed in recent years in connection with the health and safety of feedstuffs and thus livestock health. The experiments were carried out on two experimental plots at Troubsko and Vatí...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2016-07-01
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Series: | Animals |
Subjects: | |
Online Access: | http://www.mdpi.com/2076-2615/6/7/43 |