BIOTECHNOLOGY BIOPRODUCTS "HEALING-1"

Summary. The article presents data on the development of technology and qualitative research, bio-products «Healing-1». One of the promising directions in food biotechnology is the development of new integrated starter-based consortia of microorganisms, which have higher activity compared with cultu...

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Bibliographic Details
Main Authors: S. I. Artiukhova, T. T. Tolstoguzova
Format: Article
Language:Russian
Published: Voronezh state university of engineering technologies 2014-10-01
Series:Vestnik Voronežskogo Gosudarstvennogo Universiteta Inženernyh Tehnologij
Subjects:
Online Access:https://www.vestnik-vsuet.ru/vguit/article/view/506