CURRENT TRENDS IN THE PREVALENCE OF FOOD HYPERSENSITIVITY IN CHILDREN OF THE KYIV REGION
The aim of the study. Due to the growing prevalence of food hypersensitivity worldwide and the number of dangerous food reactions, the aim was to determine the current prevalence of food hypersensitivity symptoms among children in the Kyiv region, Ukraine. Methods. Total of 7106 children were sur...
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Format: | Article |
Language: | English |
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Scientific Route OÜ
2020-09-01
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Series: | EUREKA: Health Sciences |
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Online Access: | https://journal.eu-jr.eu/health/article/view/1412 |