CURRENT TRENDS IN THE PREVALENCE OF FOOD HYPERSENSITIVITY IN CHILDREN OF THE KYIV REGION

The aim of the study. Due to the growing prevalence of food hypersensitivity worldwide and the number of dangerous food reactions, the aim was to determine the current prevalence of food hypersensitivity symptoms among children in the Kyiv region, Ukraine. Methods. Total of 7106 children were sur...

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Bibliographic Details
Main Author: Liudmyla Duda
Format: Article
Language:English
Published: Scientific Route OÜ 2020-09-01
Series:EUREKA: Health Sciences
Subjects:
Online Access:https://journal.eu-jr.eu/health/article/view/1412