Effect of Esca on the Quality of Berries, Musts and Wines
Variations in the composition of berries, musts and wines in three groups of vines: 1. vines with foliar esca symptoms; 2. asymptomatic esca diseased vines; and 3. healthy vines, were studied in 2001 and 2002 in two “Trebbiano d’Abruzzo” vineyards in the Abruzzi region, Italy, to determine the effec...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Firenze University Press
2004-04-01
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Series: | Phytopathologia Mediterranea |
Online Access: | https://oajournals.fupress.net/index.php/pm/article/view/5042 |