Adsorption of Dye Reactive Brilliant Red X-3B by Rice Wine Lees from Aqueous Solutions
In this study, the adsorption performance of rice wine lees on reactive brilliant red (X-3B) was studied. Five aspects of SEM, FTIR characterization of rice wine lees, initial X-3B pH, rice wine lees dosage and initial dye concentration were studied. The characterization of rice wine lees indicated...
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| Format: | Article |
| Language: | English |
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Technoscience Publications
2020-09-01
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| Series: | Nature Environment and Pollution Technology |
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| Online Access: | http://neptjournal.com/upload-images/(19)D-1040.pdf |