STUDY OF THE PHYSICOCHEMICAL QUALITY OF RAW MILK FROM SHEEP FARMS IN A PASTORAL REGION OF ALGERIA AND ITS IMPACT ON PUBLIC HEALTH

Raw milk is a source of nutrients necessary for human survival and health. The present study is based on the appreciation of the physicochemical quality of raw sheep milk as the most dominant livestock in the pastoral region of Djelfa in Algeria. One hundred and one (101) raw milk samples were taken...

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Bibliographic Details
Main Authors: Mourad Hamiroune, Mohamed Kouskous, Abderrazek Nezzar Kebaili, Abdelhamid Foughalia
Format: Article
Language:English
Published: AcademicPres 2020-12-01
Series:Agricultura
Subjects:
Online Access:https://journals.usamvcluj.ro/index.php/agricultura/article/view/13962